The £1 million waterfront club come cafe and bar is almost ready to open its doors to the public.
Really, where can you go in Leeds to get your morning coffee fix and a later night boogie?
There are far fewer all-hour cafe-clubs than ever before, but Canal Club on Granary Wharf are set to change this.
Opening next month, the brand new cafe, bar and club will provide an eclectic mix of live music and DJs in interior oozing with a decadence and hedonism.
Granary Wharf will welcome Canal Club in December. / Image: Canal Club
The concept has embraced the changes that the pandemic have brought to our lives, but the brand is keen to ensure that their pre-Covid globetrotting-inspired-decor can still take visitors on a trip to parties around the world whilst restrictions are still in place.
Iconic party hotspots such as Havana, LA and Miami will have nothing on Canal Club as new club-cafe effortlessly brings the best of all three to Leeds.
£1m has been invested in Canal Club to create a multisensory space. Living walls and ceilings, dripping with lush palm leaves and bougainvillaea are peppered throughout, whilst neon signage, twinkling lights and kitsch furnishings mean that no two tables are alike.
This exotic, tropical flair is designed to transport guests straight to a Havana-style club night that's perfect to grab a few photos for the 'gram, let your hair down and party like you're under the tropical heat of the Caribbean.
Guests can also tuck into world tapas dishes and light bites like Beet Hummus Toast, sliders, salt and pepper squid and sweet potato crostini, day and night.
Even the Canal Club menu will be colourful, eclectic and inspired by worldwide travels. / Image: Canal Club
Cocktails are beautifully garnished and served in stunning glassware. Try a cherry Blossom ‘Tini, served Asian-style with sake and Cointreau, or turn up the heat by sipping on a spicy Strawberry and Coconut Margarita with jalapeño-infused tequila.
The food and cocktails are playful and innovative, blending the familiar with the exotic to create menus filled with promise and temptation.
The cocktails are just as colourful as the menu. / Image: Canal Club
Speaking ahead of the launch, Operations Director Jade Renner said:
"It’s an eclectic space, with lots of picture-perfect fixtures and fittings. Our food and drinks are also exceptional and are presented in a way that adds to the whole experience for our guests.
"No stone has been left unturned. The pandemic gave us time to think about what it is that people are looking for when they socialise now.
"We’re looking forward to welcoming people when we open next month because we do have to be seen to be believed.”
The Canal Club will open its doors next month, but visitors will have to wait until early 2022 to check out the Canal Cafe.
Opening its doors in Spring 2022, guests will be able to choose from a selection of coffees as well as grab ‘n’ go breakfast options and sweet treats. Think edible granola gardens and charcuterie jars, as well as freshly baked pastries almost too pretty to eat.
Canal Cafe will open in 2022 and serve coffee as well as bottomless brunch on the weekends. / Image: Canal Club
Of course, a new cafe-bar-club concept couldn't open in Leeds without a bottomless brunch option.
On weekends, step things up a gear in the highly anticipated venue and grab a bottomless brunch from a plentiful menu that will be released closer to opening.
The Wombats aren’t just still going strong - they’re getting better. And honestly? Long may they reign.
The Wombats absolutely tore the roof off the First Direct Arena in Leeds last night, Wednesday 26 March and what a night it was.
From the second they hit the stage it wasn’t just a gig, it was a full-blown indie-pop spectacle, packed with infectious energy, nostalgia, and a whole lot of dancing.
They kicked things off with “Moving to New York,” and honestly? The crowd was in from the first note.
Image: The Hoot Leeds
Matthew Murphy’s unmistakable vocals rang through the arena and suddenly, thousands of people were screaming every lyric like it was 2007 all over again. It was one of those moments where you could just feel how much this band still means to people.
Despite the massive venue, The Wombats somehow made it feel intimate. The lights? Pure chaos in the best way - vibrant, colourful, and totally in sync with the band’s wild, bouncy sound.
Murphy’s cheeky banter between songs made it feel less like a polished arena show and more like a jam session with a few thousand of your closest mates.
Setlist-wise, they nailed it. “Let’s Dance to Joy Division” and “Greek Tragedy” had the whole place losing it, while the stripped-down version of “Techno Fan” gave everyone a minute to breathe (and maybe get a little emotional).
Image: The Hoot Leeds
Those quieter moments just made the high-energy choruses hit even harder. It was a rollercoaster - in the best way possible.
Then came the encore. If you thought the crowd was loud before, “Kill the Director” took things to another level. Pure, chaotic indie bliss. The kind of moment you don’t want to end.
Here’s the thing about The Wombats: some might say their older songs hit harder than their newer stuff, but is that just nostalgia talking? Or maybe it’s a generational thing?
Either way, they proved they’re still one of the most exciting live bands out there. They’ve still got the hooks, the humour, and the ability to turn a massive arena into a sweaty, euphoric singalong.
Get Baked’s viral ‘Bertha’ cake has a sister on the way – and she sounds just as cheeky
Danny Jones
She's big, she's green and she's ready to ruin your figure.
A lot of you will have seen the viral ‘Bertha’ cake by Leeds born beloved sweet treat specialists Get Baked.
They recently opened another site in Manchester's Northern Quarter, where queues literally formed round the block of hungry punters wanting to get their hands on the infamous sugary treats.
And now it's going to happen all over again, as they've recently unveiled their newest flavour which is sure to go down a storm.
We’ll give you a hint: it’s a current food and drink trend that’s about as big as Bertha herself – it’s not matcha, it’s not hot honey (duh), and it’s not Guinness…
Images: Get Baked
Yes—scratch that; HELL YES!Get Baked is set to welcome Bertha’s equally beautiful twin sister, and she’s officially a pistachio girlie.
Having started out life simply as ‘Bruce’, after taking inspiration from the iconic scene from Matilda, this thing has become a phenomenon in its own right, and who doesn’t like more flavours of a good thing?
Probably one of the biggest foodie crazes going at the minute, thanks to the popularity of pistachio cream, cookies, lattes and the similar social media sensation that is the ‘Dubai Pistachio Bar' people are rather fittingly going nuts for this particular flavour of almost absolutely anything.
With that in mind, the Leeds-born bakery and dessert shop – founded by Rich Myers over in Headingley back in 2011 – have shown no hesitation in hopping on the bandwagon and creating a new twist on their own viral menu item.
Teasing the full details in a post on their Instagram this week, they wrote: “What’s big, green, and is going to destroy your life in a couple of weeks’ time? Pistachio Bertha. Strictly limited to 5,000 slices. Coming oh so soon. GB.”
In case you were wondering just how mad those with a sweet tooth could possibly go for a slice of cake, just look at the recent queues when they finally launched in Manchester city centre:
Speaking on the grand opening here on our turf and his partner Amy’s hometown, Myers said simply: “Manchester, what a launch. Thanks for much for the warm welcome. Stay baked.”