Award-winning independent bar and restaurant, Green Room, will be bringing the German Christmas Market spirit to Leedswith their new Winter Garden.
After an impressive opening summer which saw Green Room soon became the place to be in Leeds city centre, they are now unveiling their brand new Winter Garden.
Opening this Friday 21 October 2022, the launch coincides with a new expanded winter-inspired menu which is sure to get guests feeling festive over the next few months.
Designed to fill the gap left by the cancellation of the Leeds German market, the beloved rooftop has been completely transformed into a cosy winter hideaway.
Image: Supplied
Think roaring fire pits, state of the art heat lamps covering the entire decking and Yorkshire wool blankets for guests to snuggle into and get comfy.
Visitors will also be able to enjoy a limited-edition German-style pilsner, brewed exclusively by Kirkstall Brewery and served in traditional steins so you can live out your Oktoberfest fantasy.
Green Room is known for it's fantastic vegan food selection, and their new winter menu most certainly does not disappoint. It includes a Bratwurst Vegan-Dog featuring a succulent Moving Mountains sausage which is topped with sauerkraut, mustard, ketchup, crispy onions, and pickles, whilst the Currywurst Vegan-Dog is served with fries, pickled cabbage, coriander, onions, and chilli.
Image: Green Room
They have also introduced a tempting selection of meat-based dishes, including a Bratwurst, Currywurst, Buffalo Chicken Burger and Loaded Cheese and Bacon Fries.
The daytime menu, served from 10 am – 3 pm, has also been updated with meat-based versions of some of Green Room’s bestselling dishes. Highlights include the Mexican Steak Bowl with a juicy flat iron steak and a delicious Chicken and Avocado Caesar Salad.
The sweet toothed fiends can indulge on the Biscoff or Black Forest fluffy pancake stacks alongside a warming hot chocolate or mulled wine.
Image: Green Room
Speaking of the Winter Garden launch, Director Will Habergham said: ‘’We couldn’t have really asked for a better summer 2022 - not only did we get to enjoy our fair share of sunshine, but the people of Leeds really took to our concept, and we’ve had an exceptionally busy few month.
"I’m confident our regulars will love what we’ve done with the Winter Garden, especially those that have been pining for the return of the beloved Christmas markets. Our terrace has been transformed into a cosy space that’s perfect for enjoying a few steins, a Bratwurst and some great entertainment with friends and colleagues.
Image: Green Room
‘’We’ll also continue to serve up favourites from our Gron menu and have even added some incredible meat-based dishes to ensure nobody is left out. Summer will be a tough act to follow, but I’ve got a feeling that we’re going to have a winter to remember.’’
For more information about this exciting new opening, take a look at Green Room's website.
The Wombats aren’t just still going strong - they’re getting better. And honestly? Long may they reign.
The Wombats absolutely tore the roof off the First Direct Arena in Leeds last night, Wednesday 26 March and what a night it was.
From the second they hit the stage it wasn’t just a gig, it was a full-blown indie-pop spectacle, packed with infectious energy, nostalgia, and a whole lot of dancing.
They kicked things off with “Moving to New York,” and honestly? The crowd was in from the first note.
Image: The Hoot Leeds
Matthew Murphy’s unmistakable vocals rang through the arena and suddenly, thousands of people were screaming every lyric like it was 2007 all over again. It was one of those moments where you could just feel how much this band still means to people.
Despite the massive venue, The Wombats somehow made it feel intimate. The lights? Pure chaos in the best way - vibrant, colourful, and totally in sync with the band’s wild, bouncy sound.
Murphy’s cheeky banter between songs made it feel less like a polished arena show and more like a jam session with a few thousand of your closest mates.
Setlist-wise, they nailed it. “Let’s Dance to Joy Division” and “Greek Tragedy” had the whole place losing it, while the stripped-down version of “Techno Fan” gave everyone a minute to breathe (and maybe get a little emotional).
Image: The Hoot Leeds
Those quieter moments just made the high-energy choruses hit even harder. It was a rollercoaster - in the best way possible.
Then came the encore. If you thought the crowd was loud before, “Kill the Director” took things to another level. Pure, chaotic indie bliss. The kind of moment you don’t want to end.
Here’s the thing about The Wombats: some might say their older songs hit harder than their newer stuff, but is that just nostalgia talking? Or maybe it’s a generational thing?
Either way, they proved they’re still one of the most exciting live bands out there. They’ve still got the hooks, the humour, and the ability to turn a massive arena into a sweaty, euphoric singalong.
Get Baked’s viral ‘Bertha’ cake has a sister on the way – and she sounds just as cheeky
Danny Jones
She's big, she's green and she's ready to ruin your figure.
A lot of you will have seen the viral ‘Bertha’ cake by Leeds born beloved sweet treat specialists Get Baked.
They recently opened another site in Manchester's Northern Quarter, where queues literally formed round the block of hungry punters wanting to get their hands on the infamous sugary treats.
And now it's going to happen all over again, as they've recently unveiled their newest flavour which is sure to go down a storm.
We’ll give you a hint: it’s a current food and drink trend that’s about as big as Bertha herself – it’s not matcha, it’s not hot honey (duh), and it’s not Guinness…
Images: Get Baked
Yes—scratch that; HELL YES!Get Baked is set to welcome Bertha’s equally beautiful twin sister, and she’s officially a pistachio girlie.
Having started out life simply as ‘Bruce’, after taking inspiration from the iconic scene from Matilda, this thing has become a phenomenon in its own right, and who doesn’t like more flavours of a good thing?
Probably one of the biggest foodie crazes going at the minute, thanks to the popularity of pistachio cream, cookies, lattes and the similar social media sensation that is the ‘Dubai Pistachio Bar' people are rather fittingly going nuts for this particular flavour of almost absolutely anything.
With that in mind, the Leeds-born bakery and dessert shop – founded by Rich Myers over in Headingley back in 2011 – have shown no hesitation in hopping on the bandwagon and creating a new twist on their own viral menu item.
Teasing the full details in a post on their Instagram this week, they wrote: “What’s big, green, and is going to destroy your life in a couple of weeks’ time? Pistachio Bertha. Strictly limited to 5,000 slices. Coming oh so soon. GB.”
In case you were wondering just how mad those with a sweet tooth could possibly go for a slice of cake, just look at the recent queues when they finally launched in Manchester city centre:
Speaking on the grand opening here on our turf and his partner Amy’s hometown, Myers said simply: “Manchester, what a launch. Thanks for much for the warm welcome. Stay baked.”